Delicious dish of daringly decadent dessert

Ingredients

• 1 cup milk
• 1/2 cup butter (1 stick)
• 3/4 cup flour
• 4 eggs
• Sugar

Directions

1. Grease 12 muffin cups
2. Preheat oven to 375
3. Put milk and butter over medium heat, stir until butter is melted
4. Bring a gentle boil
5. Add flour all at once and stir with a wooden spoon until completely mixed (it should form a loose ball)
6. Set aside and allow to cool for 5 minutes
7. Add eggs one at a time, completely mixing after each addition
8. Divide the mixture into the prepared muffin cups
9. Sprinkle with sugar
10. Cook in preheated oven for 25-30 minutes, or until the puffs are golden brown (and puffy!)
11. Serve immediately

This recipe was submitted by Hobbes on March 21, 2005.