Sweet, tangy, and spicy all at once.

Ingredients

• 2 onions (sliced)
• Salt and pepper
• 4 chicken breasts
• 1/3 cup honey
• 1/4 cup Dijon mustard
• 2 tsp lemon juice
• 2 tbsp vegetable oil
• 1 tbsp curry powder

Directions

1. Spread onions in bottom of greased 12″x9″ glass baking dish
2. Sprinkle salt and pepper
3. Arrange chicken breasts on top
4. Sprinkle salt and pepper again
5. In small bowl combine honey, mustard, lemon juice, oil and curry powder
6. Mix until blended
7. Pour over chicken
8. Bake in 375F oven 40-45 min
9. Baste 2-3 times while cooking

This recipe was submitted by Desdemona on January 23, 2005.